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35838 Posts in 2712 Topics by 780 Members Latest Member: - KirbyC Most online today: 18 - most online ever: 275 (December 30, 2007, 09:57:51 PM)
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Sephyroth
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I thought that was on over the weekend or something - or was that just for the individual apparatus - we were watching the womens vault.
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August 19, 2008, 11:09:29 PM
I to bed nite all rsmiley
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August 19, 2008, 06:01:09 PM
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Author Topic: What's For Dinner Tonight?  (Read 24712 times)
Snoskred
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« on: December 30, 2007, 05:49:26 PM »
I am exhausted from all the coding and also creating a new blog for someone which looks fantastic, so I am lazily cooking Golden Honey Mustard Chicken Tonight. rwink With rice. Normally I am much more talented in the kitchen but this is one of our favourite quick and easy meals.

 39 39 yes
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« Reply #1 on: December 30, 2007, 05:55:00 PM »
Quote from: Snoskred on December 30, 2007, 05:49:26 PM
I am exhausted from all the coding and also creating a new blog for someone which looks fantastic, so I am lazily cooking Golden Honey Mustard Chicken Tonight. rwink With rice. Normally I am much more talented in the kitchen but this is one of our favourite quick and easy meals.

 39 39 yes

Leftover Moroccan Lamb, with rocky road for dessert here rsmiley

And maybe some chocolate. I'll probably give the vodka-tonic a miss.

Cheers, Andrew
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« Reply #2 on: December 30, 2007, 06:38:39 PM »
You think that's lazy?  Bub and I had fish fingers.
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« Reply #3 on: December 30, 2007, 06:45:07 PM »
I haven't had the rocky road yet, but I did have the vodka-tonic - I did complete the draft ebook today after all rsmiley

Cheers, Andrew
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miscmum
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« Reply #4 on: December 30, 2007, 07:14:39 PM »
Nigella Lawson's Pea and Potato fritatta  rgrin
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« Reply #5 on: December 30, 2007, 07:19:38 PM »
Quote from: miscmum on December 30, 2007, 07:14:39 PM
Nigella Lawson's Pea and Potato fritatta  rgrin

That is probably the healthiest Nigella recipe out there rsmiley
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miscmum
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« Reply #6 on: December 30, 2007, 08:01:14 PM »
You're not kidding. By cooking her, by definition I suppose I'm doing the right thing by not getting take-out, but I question if the fat-content is the same!
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Kelley
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« Reply #7 on: December 30, 2007, 08:06:38 PM »
We had muffins with avocado, vegemite and cheese.  I let my husband 'cook'  rwink  Been too busy today ripping down Christmas Decorations, and putting away *sob* the bathroom tree....

Resolving to eat better in 2008.  So chocolate all day tomorrow!!!!!  diablo
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« Reply #8 on: December 30, 2007, 08:14:50 PM »
Quote from: miscmum on December 30, 2007, 08:01:14 PM
You're not kidding. By cooking her, by definition I suppose I'm doing the right thing by not getting take-out, but I question if the fat-content is the same!

Best ham I ever had in my whole life was a Sarsaparilla variant on Nigella's Cola-Basted Ham - we had it at a party on Christmas Eve and raved about it so much that they gave Donna and I some to take home with us rsmiley

Healthy? No. Good? O Yes rsmiley

Cheers, Andrew
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Meg
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« Reply #9 on: December 30, 2007, 08:49:07 PM »
Breakfast Lunch Dinner was BBQ chook meant for lunch  rshocked tossed in with some pasta, eggs & pizza cheese. Not bad actually (I usually use bacon seemed a shame to waste the chook).
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Meg
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« Reply #10 on: December 30, 2007, 09:03:46 PM »
Just pumpkin soup for us here.

Oddly enough, its the  only way I like pumpkin - can't stand eating solid pumpkin, makes me gag at the thought of it.  Its the texture I think  rlipsrsealed
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Ian from Canberra
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« Reply #11 on: December 30, 2007, 09:09:28 PM »
Pasta and salmon salad with bacon thrown in for fun was on the menu here.
No complaints from the Tribe yay ! rwink
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« Reply #12 on: December 30, 2007, 09:14:12 PM »
Veg Biriyani, for tonight's dinner.

My hobby is cooking and I love making new food varieties. 

The other day, I was at a restaurant and ordered 'Risotto', later found out that it was nothing but Veg Biriyani. What a bummer! Choosing from the menu is always tough job for me, every time.
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Thiru Murugan P
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John Lampard
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« Reply #13 on: December 30, 2007, 09:27:58 PM »
What - you people COOK?!?!  rshocked
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Meg
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« Reply #14 on: December 30, 2007, 09:56:16 PM »
laugh3 Only if I can't avoid it rwink
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Meg
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« Reply #15 on: December 30, 2007, 10:52:12 PM »
Thiru, i love good biryani.  I haven't had any for ages.  You guys are all making me hungry.

And for shame, John!  rwink  Cooking is great.
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« Reply #16 on: December 30, 2007, 11:08:54 PM »
Um ... CocoPops *blushes*.

What?! It was hot. Didn't feel like cooking.
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John Lampard
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« Reply #17 on: December 30, 2007, 11:42:00 PM »
Quote
What?! It was hot. Didn't feel like cooking.
This is a little more like it rgrin And Sydney is hot all year around. Really. Relatively speaking. It doesn't, after all, snow much here does it?

Hmm, don't know about coco pops tho... when food is prepared here is more the heat and eat, or unpack and attack, sort rsmiley
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Snoskred
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« Reply #18 on: December 31, 2007, 12:48:52 AM »
I've been waiting for it to snow here on the South Coast, John. As yet I have been very disappointed. People kept telling me it would never snow here and I hate that they've been proven right!

I did drive to the snow - but we did not have chains and were only there for a short time so we didn't hire any. I saw snow from Jindabyne.

Maybe next winter.. rwink
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« Reply #19 on: December 31, 2007, 11:09:07 AM »
Quote from: Missy on December 30, 2007, 11:08:54 PM
Um ... CocoPops *blushes*.

What?! It was hot. Didn't feel like cooking.

I've been known to have cornflakes for lunch.  For the same reason, couldn't be bothered cooking.

But never for dinner!
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Ian from Canberra
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« Reply #20 on: December 31, 2007, 11:18:23 AM »
Hmm, to show off my true flakiness, I've been known to forget about breakfast, lunch and dinner altogether and only realise I haven't eaten at about midnight, when I'm far too lazy to cook. 
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Knitting For Afghanistan ~ The WinterWarm Project ~ Knitting Can Save Lives
Blogging Personal ~ The Cerebral Mum ~ Plato's Sandbox
"The diary is an art form just as much as the novel or the play. The diary simply requires a greater canvas." ~ Henry Miller
Snoskred
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« Reply #21 on: December 31, 2007, 12:00:18 PM »
I'm thinking about chicken marinated and then cooked in olive oil, lemon juice, white wine, a little garlic and plenty of herbs. This is one of my favourite meals. rsmiley With Cheesy potatoes.

But perhaps I should have lunch first  rgrin
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« Reply #22 on: December 31, 2007, 01:24:55 PM »
Lunch??? That sounds like a good idea. Tonight I was thinking of booze and chocolate - my favourite food group and something to wash it down with.

Boneblower
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Snoskred
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« Reply #23 on: December 31, 2007, 01:38:15 PM »
Oh, I have some spectacular Belgian chocolates here at the moment.. I may join you!
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Lani
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« Reply #24 on: December 31, 2007, 03:25:58 PM »
So Santa listened to at least one thing in your letter then, Snosk?
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Knitting For Afghanistan ~ The WinterWarm Project ~ Knitting Can Save Lives
Blogging Personal ~ The Cerebral Mum ~ Plato's Sandbox
"The diary is an art form just as much as the novel or the play. The diary simply requires a greater canvas." ~ Henry Miller
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